The Scottish macaroon bar — nothing like the French macaron, and all the better for it. Ours has a sweet, firm fondant centre coated in chocolate and rolled in well-fired toasted coconut. The toasting is our secret weapon; it brings out a depth of flavour you won't find anywhere else.

Scottish macaroon bars have been a favourite in Glasgow's cafés and sweet shops for over a century, and we've been making them here since 1932. Each bar is handmade by our confectioners using traditional recipes and methods that haven't changed because they don't need to.

Available in individual bars, sharing bags, and our generous 2kg tubs. Free UK delivery on every order.